Top 10 Foods to Try in England
A question I’m often asked is what should I eat when I go to ________________. Every month we’ll explore a new region and I’ll share with you my must-try foods and drinks.
1. Fish & Chips – Fish and chips are the first thing I think of when I hear “British Food.” Known and loved the world over, this dish is at the top of every food list for London visitors. Fish & chips are traditionally garnished with salt and vinegar.
2. Scotch Egg – This is a fantastic bar snack in which boiled eggs are wrapped in sausage, covered in breadcrumbs, and fried. Don’t let the name fool you: they don’t appear to have anything to do with Scotland. They were allegedly invented by London’s department store Fortnum & Mason as a portable snack for travelers. Scotch eggs have made a big comeback in gastropubs.
3. Pie and Mash – This is a classic comfort food: pie served with creamy mashed potatoes and gravy. Pie and mash has come a long way from simple steak and kidney or pork pies. Today there’s a huge variety of pies to try, so get adventurous!
4. Beef Wellington – Beef wellington is a filet steak, oftentimes covered with pate, which is then wrapped in puff pastry and cooked. Hearty, flaky and filling, beef wellington is a standard British classic.
5. Cockles – Cockles are a small type of clam, and are traditionally associated with London’s East End where they were a cheap staple food for ages. They’re widely available in a variety of markets and grocery stores.
6. Sticky Toffee Pudding – Sticky toffee pudding consists of a dark, moist sponge cake stuffed with chopped dates or raisins, drenched in a toffee sauce and served with ice cream, custard, or clotted cream. It’s a perfectly decadent end to a meal.
7. Sunday Roast with Yorkshire Pudding – Sunday roast is a true British classic. There are different types of Sunday roast (turkey, beef, pork, chicken, lamb, and veggie options), but it’s important to always make sure you get yours with a traditional Yorkshire pudding.
8. Tea – Afternoon tea is a traditional way to while away the time and enjoy true British delicacies. Often served with finger sandwiches, scones with jam and cream as well as pastries, afternoon tea is meant to be an experience so make sure you reserve a couple hours to enjoy yourself. It is not a grab-and-go experience!
9. Bangers and Mash – Essentially sausage and mashed potatoes, this classic British staple is guaranteed to keep you satiated, happy and warm on a chilly London day.
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